Green Apam

recipe
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cup of wheat flour
of eggs
pinch of salt
2 cups of water ... a little green dye
one teaspoon mauripan

core material
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one cup of custard powder
1 cup evaporated milk
2 cups of water .... if thick add 1 cup of water ...
follow sweet sugar ..
green coloring

cara2

Put all ingredients viewed blander
bland .. all the ingredients should be added if batter is too thick, flour .. not very
marinate for 2 hours .. already fluffy with a ladle at a moment ...
Take a non-stick pan .. do not rub the oil .. take sdikit mixing spoon and flatten round . , .. size follow your own taste .. do not be reversed .. when 've already cooked batter may look lifted and let cool ..

how to cook heart
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Mix all ingredients and strain
put in a saucepan over low heat .. stir .. stir until thickened .. if concentrated essence add a little hot water and do not be too thin so later so really can not clamp the skin ...
.. why not all the same custard powder concentration may be lifted when the already boiling ... let cool

take a piece of skin apom core park in the middle and fix it like curry

Happy trying ..